Tuesday, January 13, 2015

Valentine Dinner at the Botanical Garden

This is my first public event since closing Et Voilà Restaurant last summer. Part of the proceeds will go to the Botanical Garden.
When: Saturday February 14th, 2015 at 6 pm

Where: SLO Botanical Garden in El Chorro Ranch Park off Hwy 1 between San Luis Obispo and Morro Bay, tel: (805) 541-1400,  click for map
Entertainment: Join us for a romantic evening filled with fabulous food, wine, and music.  Revel in the romance of an evening in Paris as Et Voilà’s favorite Chanteuse Dawn Spare and her Trio make a return Valentine engagement with Chef José. Get ready to sway, swing, and dance as The Dawn Spare Trio takes you on a musical journey, singing songs of love, lust and Parisian romance.
Price: $95 per person


In honor of José’s love of the Garden, he will be donating a portion of the event's proceeds to the SLO Botanical Garden.
 
Menu
CREATED AND PREPARED BY CHEF JOSÉ DAHAN
APPETIZER
SAMPLER WITH A GLASS OF CHAMPAGNE
SALAD COURSE
ORGANIC BUTTER LETTUCE WITH ROASTED WALNUTS, GOAT CHEESE, GRILLED PEARS,
PISTACHIO OIL AND ORANGE MUSCAT VINAIGRETTE
MEIOMI 2013 CHARDONNAY. SONOMA, MONTEREY AND SANTA BARBARA
YOUR CHOICE OF MAIN COURSE
BRAISED NEW ZEALAND SEABASS OVER FRESH PAPPARDELLE ROASTED TOMATO
AND FENNEL WITH CREAMY HERB AND GARLIC JUS
or
GRILLED LAMB LOIN CHOPS & ORGANIC BARLEY, ROASTED WINTER VEGETABLES WITH TRUFFLE ESSENCE
HASLEY CELLARS 2007 MERITAGE PASO ROBLES
or
VEGETARIAN OPTION
DESSERT
CHOCOLATE AND HAZELNUT TERRINE
WARM CARMELIZED APPLE TART WITH HONEY ICE CREAM

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